CAREERS

POSITION: Head Barista

Date listed: 12/10/2026 
Update: We are still looking for the ideal candidate.
Job Start Date: Mid-December

Pay: $33–$35 per hour to start, depending on experience, with clear opportunities to earn more as the Coffeerie grows.
Hours: Full-time, approximately 40 hours per week

About us

Fantail Cricket brings together handmade cricket equipment, clothing and a passion for craft. We’re opening a Coffeerie within our Dominion Road store, bringing great coffee, freshly baked cookies and warm hospitality into a space with its own character.

We’re looking for a Head Barista who’s excited to help build something from the beginning, take ownership and make customers want to return.

The role

You’ll take care of the day-to-day running of the Coffeerie, leading coffee service while keeping the cookie bar, food preparation, baking and stock running smoothly.

This is a hands-on, varied role in a small team. You’ll be comfortable moving between making coffee, welcoming customers, preparing food and planning what needs to happen next. You’ll care about the details and be willing to get involved wherever needed.

Working directly with the owner, you’ll help shape the menu, establish service standards and develop routines that support the Coffeerie as it grows.

What you’ll be doing

Leading coffee service

• Making consistently excellent coffee and other drinks.
• Dialling in espresso and adjusting recipes and grinders throughout service.
• Maintaining high standards of milk texture, presentation and consistency.
• Keeping equipment clean, cared for and ready for service.
• Training and supporting teammates in coffee preparation and service.

Running the cookie bar and food offering

• Preparing and baking cookies, following recipes and maintaining consistent quality.
• Keeping the cookie display fresh, appealing and well stocked.
• Planning preparation and baking around demand.
• Carrying out food preparation and contributing to new flavours, seasonal specials and menu development.
• Managing portions and reducing avoidable waste.

Managing stock and daily operations

• Monitoring coffee, milk, food ingredients, packaging and other supplies.
• Coordinating ordering and replenishment with the owner and suppliers.
• Checking deliveries and maintaining stock rotation, storage and labelling.
• Following food safety procedures and maintaining accurate allergen information.
• Keeping the coffee bar, kitchen and customer areas clean and organised.
• Managing opening, closing and daily preparation routines.

Creating a great customer experience

• Welcoming customers and building relationships with regulars.
• Taking orders, processing payments and serving food and drinks.
• Keeping service friendly, efficient and calm during busy periods.
• Handling questions and feedback with care.
• Helping clear tables, restock and support the wider team.
• Bringing ideas that improve service, encourage repeat visits and help the Coffeerie grow.

What we’re looking for

You’ll have strong barista experience and the confidence to take ownership of coffee quality and service. Previous head barista or café leadership experience would be valuable.

More than anything, we’re looking for someone who brings:

• A real passion for coffee, food, hospitality and customer experience.
• A flexible, all-round approach and a willingness to contribute across the Coffeerie.
• Confidence with food preparation and a willingness to get involved in baking.
• Initiative, reliability and strong organisational skills.
• Pride in quality, cleanliness and presentation.
• A warm personality and an ability to connect with customers.
• The patience and communication skills to support and develop teammates.
• An interest in improving how things run and helping a new business grow.

Baking experience, stock management and menu development skills would be especially useful.

Knowledge of or an interest in cricket would be a big bonus, but isn’t essential. You’ll be working within Fantail Cricket, so enjoying the conversations and community around the game would be a great fit.

An interest in creating social media content—capturing coffee, cookies and everyday moments in the Coffeerie—would also be welcome.

What we offer

• A starting rate of $33–$35 per hour, depending on experience, with opportunities to earn more as the Coffeerie grows.
• The chance to help shape a new business from the beginning.
• Lead coffee standards and contribute meaningfully to the menu and customer experience.
• A varied, hands-on role working closely with the owner.
• A distinctive workplace bringing together coffee, food, cricket and craftsmanship.

To apply

Send us your CV and an introduction telling us about your coffee and hospitality experience, any baking or food preparation skills, your availability and why you’d like to join Fantail.

_______________________________________________________